Recherches sur l'action psychotrope de quelques substances aromatiques utilisées en alimentation
- 28 February 1973
- journal article
- Published by Elsevier in Food and Cosmetics Toxicology
- Vol. 11 (1) , 1-9
- https://doi.org/10.1016/0015-6264(73)90056-4
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Toxicities of Peppermint and Pycnanthemun albescens Oils, fam. LabiateaeJournal of Pharmaceutical Sciences, 1965
- A Note on a Simple Apparatus for Detecting Neurological Deficit in Rats and Mice**College of Pharmacy, University of Nebraska, Lincoln 8.Journal of the American Pharmaceutical Association (Scientific ed.), 1957
- Central Stimulating Properties of Some Terpenones**School of Pharmacy, University of Kansas, LawrenceJournal of the American Pharmaceutical Association (Scientific ed.), 1957