THE EFFECT OF DIETARY MARINE FISH OILS ON THE SERUM CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC CHICKENS
- 1 January 1960
- journal article
- research article
- Vol. 38 (1) , 19-24
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- The Effects of Different Food Fats on Serum Cholesterol Concentration in ManJournal of Nutrition, 1957
- The Comparative Effects of Cottonseed Oil and Lard on Cholesterol Levels in the Tissues of RatsJournal of Nutrition, 1957
- DIETARY FACTORS AFFECTING THE LEVEL OF PLASMA CHOLESTEROL IN HUMANS: THE ROLE OF FATCanadian Journal of Biochemistry and Physiology, 1956
- Effect on Human Serum Lipids of Substituting Plant for Animal Fat in Diet.Experimental Biology and Medicine, 1954
- A REVISION OF THE SCHOENHEIMER-SPERRY METHOD FOR CHOLESTEROL DETERMINATIONJournal of Biological Chemistry, 1950