Nitrogen degradability of fresh herbage: effect of maturity and growth type, and prediction from chemical composition and by near infrared reflectance spectroscopy
- 1 August 1992
- journal article
- Published by Elsevier in Animal Feed Science and Technology
- Vol. 38 (4) , 335-349
- https://doi.org/10.1016/0377-8401(92)90023-y
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- In saccodegradation of organic matter and crude protein of fresh grass (Lolium perenne) in the rumen of grazing dairy cowsThe Journal of Agricultural Science, 1991
- On the analysis of dacron bag data for low degradability feedsGrass and Forage Science, 1988
- The effect of forage species and stage of harvest on the processes of digestion occurring in the rumen of cattleBritish Journal of Nutrition, 1986
- Estimation of microbial nitrogen in nylon-bag residues by feed15N dilutionBritish Journal of Nutrition, 1985
- A comparison of methods for the estimation of the proportion of microbial nitrogen in duodenal digesta, and of correction for microbial contamination in nylon bags incubated in the rumen of sheepBritish Journal of Nutrition, 1984
- Direct estimation of the extent of contamination of food residues by microbial matter after incubation within synthetic fibre bags in the rumenThe Journal of Agricultural Science, 1981
- Description and Evaluation of a near Infrared Reflectance Spectro‐Computer for Forage and Grain Analysis1Crop Science, 1981
- The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passageThe Journal of Agricultural Science, 1979
- Predicting Forage Quality by Infrared Replectance SpectroscopyJournal of Animal Science, 1976
- Quantitative studies on nitrogen metabolism in the bovine rumenBritish Journal of Nutrition, 1972