Systematic degradation of peptides from the carboxyl end
- 1 May 1955
- journal article
- research article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 60 (1) , 173-176
- https://doi.org/10.1042/bj0600173
Abstract
Warm methanolic hydrogen chloride and boron trifluoride in formic acid bring about N, O-acyl migration in N-glycylaminoethanol and N-L-leucylglycylaminoethanol in good yield. Alcoholysis of beta-amino esters is considerable with the former reagent and a number of secondary products not identified are formed with the latter. N, O-Acyl migration in beta-hydroxyamides derived from N-toluene-p-sulfonyl peptide esters was achieved in 85-90% yield by using phosphorus oxychloride at room temperature. The beta-amino ester hydrochlorides were isolated in crystalline form. Reductive cleavage of beta-amino esters with lithium borohydride liberated the terminal amino alcohol in 85-90% yield. The residual peptide at this stage was simultaneously converted into a new beta-hydroxyamide capable of rearrangement with phosphorus oxychloride.Keywords
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