Quantitative importance of plasma glucose for synthesis of milk fat glycerol
- 31 May 1961
- journal article
- research article
- Published by American Physiological Society in American Journal of Physiology-Legacy Content
- Vol. 200 (6) , 1327-1329
- https://doi.org/10.1152/ajplegacy.1961.200.6.1327
Abstract
A study was made of the relationship between plasma glucose and milk fat glycerol following the injection of U-C14 glucose into four lactating cows. We have shown that plasma glucose contributes more than 70% of the C required for glycerol synthesis. The metabolic pathways by which circulating glucose C might be incorporated into glycerol were discussed.Keywords
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