Phospholipid Analysis of Cellular Fractions of the Liver Following Administration of Single Dose of Choline.
- 1 June 1961
- journal article
- research article
- Published by Frontiers Media SA in Experimental Biology and Medicine
- Vol. 107 (2) , 383-386
- https://doi.org/10.3181/00379727-107-26632
Abstract
Liver mitochondria, nuclei and microsomes are composed of 16-32% of phospholipids on a dry weight basis. Experiments were undertaken to determine the phospholipid analysis of various cellular fractions of liver following administration of a single dose of choline in an attempt to ascertain the role of these lipids in mitochondria and nuclei. The effect of a single dose of choline on total lipid phosphorus, lecithin P, and cephalin P of mitochondria, nuclei and homogenates of the liver were studied in choline-deficient rats. The administration of single dose of choline 40, 75, and 150 mg significantly increased in 6 hours the total lipid P, and lecithin P concentration of liver mitochondria. A statistically significant increase in total lipid P and lecithin P of liver mitochondria and homogenates occurred in 3, 6, 10 and 18 hours following the administration of a single dose of choline. Diets low in protein reduce the level of total lipid P, lecithin P and cephalin P in liver mitochondria.Keywords
This publication has 13 references indexed in Scilit:
- THE EFFECT OF CHOLINE ON PHOSPHOLIPIDE SYNTHESIS IN DOG LIVER SLICESJournal of Biological Chemistry, 1953
- ROLE OF CHOLINE IN THE OXIDATION OF FATTY ACIDS BY THE LIVERJournal of Biological Chemistry, 1953
- Intracellular Phosphorus Turnover in the Rat Liver Cell.Experimental Biology and Medicine, 1953
- Use of Trichloracetic Acid in Purification of Lipids.Experimental Biology and Medicine, 1951
- THE LIPIDE COMPOSITION OF THE LARGE GRANULES (MITOCHONDRIA) FROM RAT LIVERJournal of Biological Chemistry, 1950
- OXIDATION OF FATTY ACIDS AND TRICARBOXYLIC ACID CYCLE INTERMEDIATES BY ISOLATED RAT LIVER MITOCHONDRIAJournal of Biological Chemistry, 1949
- THE ACTION OF ETHANOLAMINE, METHYLETHANOLAMINE, AND DIMETHYLETHANOLAMINE ON LIPIDE PHOSPHORYLATIONJournal of Biological Chemistry, 1948
- THE ACTION OF CHOLINE AND FAT ON LIPIDE PHOSPHORYLATION IN THE LIVERJournal of Biological Chemistry, 1947
- The effects of changes in dietary protein on the composition and structure of the liver cellThe Journal of Physiology, 1947
- THE RELATION OF THE DIET TO THE COMPOSITION OF TISSUE PHOSPHOLIPIDES .6. LIVER LECITHIN AS RELATED TO THE CHOLINE AND FAT CONTENT OF THE DIET1946