Metabolism of 2,4-dichlorophenoxyacetic acid. IV. Mass spectra and chromatographic properties of amino acid conjugates
- 1 July 1973
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 21 (4) , 632-637
- https://doi.org/10.1021/jf60188a054
Abstract
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