Spatial variability of plant analysis calcium and magnesium levels before and after liming
- 1 July 1995
- journal article
- research article
- Published by Taylor & Francis in Communications in Soil Science and Plant Analysis
- Vol. 26 (13-14) , 2263-2277
- https://doi.org/10.1080/00103629509369445
Abstract
Plant samples were taken in an 82.5 ft grid at an early and late sampling date in both 1991 and 1992 from a forty acre field in Illinois. Calcium (Ca) and magnesium (Mg) were analyzed on each sample and maps were made showing the levels of each nutrient within the field. Soil pH measurements were also made from each of the same sampling locations following each year of plant sampling. In the fall of 1991, a calcitic lime application was made using soil pH informations from the 1991 soil sampling to determine the boundaries and rate of the application. Calcium and Mg levels in 1991 roughly defined the area of low pH, except for the early sampled Mg levels. However, low Ca and Mg levels did not always indicate low pH levels. High Ca and Mg levels did not always indicate high pH levels. Following liming, plant Ca levels correlated better with soil pH and represented areas of high and low pH better than plant Mg. Other factors which influenced Ca and Mg levels may have been high levels of competitive cations, disease injured plants, and subsoil pH not described by surface pH measurement.Keywords
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