GROWTH OF ARTHROBACTER CITREUS AT AN ELEVATED TEMPERATURE: II. PROMOTION BY METALLIC IONS
- 1 August 1966
- journal article
- research article
- Published by Canadian Science Publishing in Canadian Journal of Microbiology
- Vol. 12 (4) , 663-675
- https://doi.org/10.1139/m66-092
Abstract
Studies were undertaken to elucidate factors which promote growth of Arthrobacter citrem on nutrient agar at 37 °C. It was shown that nutrient agar was not actively inhibitory to A. citreus at this temperature. In nutrient medium, neither yeast extract, Casamino acids, nor fermentable sugars promoted growth at 37 °C. However, the ash of trypticase soy broth when added to nutrient broth supported growth at 37 °C. Na+and K+were found to have a similar growth-promoting effect. Mg++, Ca++, and Fe+++had no activity while Mn++was inhibitory. Buffered cell-suspensions of A. citreus showed a higher rate of leakage of ultraviolet-absorbing (260 mμ) materials at 37 than at 25°C. It appears that cell lysis and release of intracellular materials occur at 37 °C. Data from paper chromatographic and tracer techniques suggested that these released substances are nucleotides.This publication has 11 references indexed in Scilit:
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