Thymidine Diphosphate 4-Keto-6-deoxy-d-glucose, an Intermediate in Thymidine Diphosphate l-Rhamnose Synthesis in Escherichia coli Strains
Open Access
- 1 October 1962
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 237 (10) , 3014-3026
- https://doi.org/10.1016/s0021-9258(18)50114-9
Abstract
No abstract availableKeywords
This publication has 34 references indexed in Scilit:
- The synthesis of thymidine-linked sugars III. On the mechanism of thymidine diphosphate-l-rhamnose formationBiochimica et Biophysica Acta, 1961
- Microbiological Formation and Preparation of 3-Ketoglycosides from DisaccharidesJournal of General Microbiology, 1960
- Studies of deoxyribonucleic acid synthesis and cell growth in the deoxyriboside-requiring bacteria, Lactobacillus acidophilusBiochimica et Biophysica Acta, 1960
- Isolation of thymidine diphosphate rhamnose and a novel thymidine diphosphate sugar compound from Escherichia coli strain BBiochimica et Biophysica Acta, 1960
- Isolation of thymidine diphosphosugar compounds from Escherichia coliBiochimica et Biophysica Acta, 1959
- Isolation of a new deoxyribosidic compound, thymidine diphosphate rhamnoseBiochemical and Biophysical Research Communications, 1959
- Studies of deoxyribonucleic acid synthesis and cell growth in the deoxyriboside-requiring bacteria, Lactobacillus acidophilusBiochimica et Biophysica Acta, 1958
- The Oxidation of Glycosides. VIII. The Degradation of Methyl alpha-D-3-oxo-glucopyranoside, Methyl beta-D-3-oxo-glucopyranoside, and Methyl beta-D-2-oxo-glucopyranoside by Lime-water.Acta Chemica Scandinavica, 1958
- Hygromycin. III. Structure StudiesJournal of the American Chemical Society, 1957
- Isolation of Mucic Acid from FruitsNature, 1954