Role of fructose in glycation and cross-linking of proteins
- 22 March 1988
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 27 (6) , 1901-1907
- https://doi.org/10.1021/bi00406a016
Abstract
Note: In lieu of an abstract, this is the article's first page.This publication has 19 references indexed in Scilit:
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