Evaluation of Caries-Producing Potentialities of Various Foodstuffs
- 1 May 1951
- journal article
- research article
- Published by Elsevier in The Journal of the American Dental Association
- Vol. 42 (5) , 491-509
- https://doi.org/10.14219/jada.archive.1951.0088
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Dental Caries in the Cotton RatJournal of Nutrition, 1950
- Factors Influencing Oral Glucose ClearanceJournal of Dental Research, 1947
- A Method of Recording and Scoring Gross Carious Lesions in the Molar Teeth of Syrian Hamsters'Journal of Dental Research, 1944
- Inhibition of Experimental Dental Caries in the Rat by Fluoride and Iodoacetic AcidExperimental Biology and Medicine, 1938
- COPPER-IODOMETRIC REAGENTS FOR SUGAR DETERMINATIONJournal of Biological Chemistry, 1933