Water Adsorption of Peanut Kernels in a Closed System with Respect to Moisture Transfer
- 1 July 1987
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 52 (4) , 1105-1106
- https://doi.org/10.1111/j.1365-2621.1987.tb14288.x
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Partial Purification and Characterization of Cathepsin D‐Like and B‐Like Acid Proteases from Surf Clam VisceraJournal of Food Science, 1985
- Peanut-pod mycoflora and kernel infectionPlant and Soil, 1965
- Aflatoxins: Environmental Factors Governing Occurrence in Spanish PeanutsScience, 1965