Improved method for the analysis of small amounts of essential oils by microdistillation followed by capillary gas chromatography
- 25 November 1983
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 279, 409-416
- https://doi.org/10.1016/s0021-9673(01)93640-4
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- On the composition of the essential oils of Artemisia genipi Weber and Artemisia umbelliformis LamZeitschrift für Lebensmittel-Untersuchung und Forschung, 1982
- Qualitative evaluation of aromatic herbs by direct headspace GC analysis. Applications of the method and comparison with the traditional analysis of essential oilsJournal of High Resolution Chromatography, 1982
- Qualitative evaluation of aromatic herbs by direct head space (GC)2 analysis. Methodology and some preliminary applicationsJournal of High Resolution Chromatography, 1981
- New method for quantitative essential oil analysisJournal of Chromatography A, 1981