The interrelationship of polyunsaturated fatty acids and antioxidants in vivo
- 1 January 1971
- journal article
- review article
- Published by Elsevier in Progress in the Chemistry of Fats and other Lipids
- Vol. 9, 517-553
- https://doi.org/10.1016/0079-6832(71)90035-8
Abstract
No abstract availableKeywords
This publication has 159 references indexed in Scilit:
- The effect of antioxidant-deficiency on tissue lipid composition in the Chick. II. Brain gangliosidesBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1969
- Reduction of linolenic acid hydroperoxide by a glutathione peroxidaseBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1969
- Formation of monohydroxy-polyenic fatty acids from lipid peroxides by a glutathione peroxidaseBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1968
- Increased lipoperoxide content of orotic acid-induced fatty liverBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1967
- Lipid alterations occurring in microsomes during the enzymic oxidation of TPNHBiochemical and Biophysical Research Communications, 1965
- Fatty acids in rat testes as affected by vitamin EBiochemical and Biophysical Research Communications, 1964
- Swelling studies on liver mitochondria from essential fatty acid deficient ratsExperimental Cell Research, 1963
- ADP-activated lipid peroxidation coupled to the TPNH oxidase system of microsomesBiochemical and Biophysical Research Communications, 1963
- Lipid peroxidation in tissues of vitamin E deficient ratsBiochemical and Biophysical Research Communications, 1960
- The site of inhibition of ascorbic acid synthesis by liver preparations from rats deprived of vitamin EBiochemical and Biophysical Research Communications, 1959