Effect of Mo, Se, Zn, and Cr Treatments on the Yield, Element Concentration, and Carotenoid Content of Carrot
- 1 March 1995
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 43 (3) , 589-591
- https://doi.org/10.1021/jf00051a007
Abstract
No abstract availableThis publication has 0 references indexed in Scilit: