Salm. thompson Gastro-enteritis

Publisher Website

13 July 1957

journal article
research article
Published by BMJ in BMJ

Vol. 2 (5036) , 69-71
https://doi.org/10.1136/bmj.2.5036.69

Abstract

No abstract available

Keywords

This publication has 3 references indexed in Scilit:

The effect of heat treatment on the Salmonella content of liquid egg.
1956
Paratyphoid Fever Associated with Chinese Frozen Whole Egg
BMJ, 1955
Discussion on the epidemiology and treatment of Salmonella infections in man and animals with special reference to Salm. dublin.
1953