New sulphur components of rose oil
- 1 June 1991
- journal article
- research article
- Published by Wiley in Flavour and Fragrance Journal
- Vol. 6 (2) , 149-152
- https://doi.org/10.1002/ffj.2730060211
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- New sulfur compounds of rose oil.Agricultural and Biological Chemistry, 1987
- Chemistry of hop constituents. Part 43. Cyclic polysulphides and a thiophen from myrcene, and their occurrence in the essential oil of hopsJournal of the Chemical Society, Perkin Transactions 1, 1982
- Chemistry of hop constituents. Part 42. The formation and characterisation of sesquiterpene episulphides in the essential oil of hopsJournal of the Chemical Society, Perkin Transactions 1, 1980