Some Factors affecting the Destruction of Bacterium coli by Shaking with Glass Beads

• 1 November 1952
• journal article
• Published by Microbiology Society in Journal of General Microbiology
• Vol. 7  (3-4) , 335-339
• https://doi.org/10.1099/00221287-7-3-4-335

Abstract

Keywords

• ESCHERICHIA COLI