Gel-filtration Profile of the Arsenic Compounds in Water Extracts of Seaweeds

• 1 January 1980
• journal article
• Published by Japanese Society for Food Hygiene and Safety in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
• Vol. 21  (1) , 13-17_1
• https://doi.org/10.3358/shokueishi.21.13

Abstract

Keywords

• ARSENIC COMPOUNDS
• SEAWEEDS
• WATER EXTRACTS
• GEL FILTRATION PROFILE