Antihypertensive Effect of Alkaline Protease Hydrolysate of Whey Protein on Blood Pressure in Spontaneously Hypertensive Rats.
- 1 January 1999
- journal article
- Published by Japanese Society of Nutrition and Food Science in Nippon Eiyo Shokuryo Gakkaishi
- Vol. 52 (5) , 301-306
- https://doi.org/10.4327/jsnfs.52.301
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: