The Reversion of Starch-Iodine Color Reaction caused by an Enzyme
- 1 January 1952
- journal article
- Published by Japan Society for Bioscience, Biotechnology, and Agrochemistry in Journal of the agricultural chemical society of Japan
- Vol. 26 (4) , 218-222
- https://doi.org/10.1271/nogeikagaku1924.26.218