Significance to the host of changes in fermentation activity
- 1 September 1972
- journal article
- review article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 31 (2) , 165-170
- https://doi.org/10.1079/pns19720032
Abstract
No abstract availableThis publication has 37 references indexed in Scilit:
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