The nature of activated compounds in yeast in an early growth phase
- 14 May 1962
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta
- Vol. 55 (5) , 775-777
- https://doi.org/10.1016/0006-3002(62)90856-9
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Ribose-ester and 5′-phosphoanhydride components of yeast peptidyl-nucleotidatesBiochimica et Biophysica Acta, 1962
- Nucleoside triphosphate dependent peptide activation by a crude soluble protein fraction of baker's yeast: A new type of activating mechanismBiochemical and Biophysical Research Communications, 1960
- Dynamic aspects of the peptidyl-nucleotidate pool of brewer's yeast during growthBiochimica et Biophysica Acta, 1960
- Yeast peptidyl-nucleotidates; Isolation of dinucleotide derivatives including alanyl-(3′-[5′-adenylyl])-5′-uridylateBiochimica et Biophysica Acta, 1960