Involvement of the Protein Network in thein vitroDegradation of Starch from Spaghetti and Lasagne: a Microscopic and Enzymic Study
- 31 March 1998
- journal article
- Published by Elsevier in Journal of Cereal Science
- Vol. 27 (2) , 133-145
- https://doi.org/10.1006/jcrs.1997.0157
Abstract
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