Studies on the factors influencing the hydrogen peroxide hemolysis test.
- 1 January 1978
- journal article
- research article
- Published by Center for Academic Publications Japan in Journal of Nutritional Science and Vitaminology
- Vol. 24 (4) , 383-395
- https://doi.org/10.3177/jnsv.24.383
Abstract
The hydrogen peroxide hemolysis test is commonly used to estimate the vitamin E deficiency in humans. There seems to be a greater variation between laboratories in hydrogen peroxide hemolysis techniques than in other clinical laboratory procedures. Factors influencing hemolytic values were examined and the effect of the combination of these factors on the results was analyzed statistically using orthogonal array. Factors influencing hemolysis induced by hydrogen peroxide were as follows; the concentration of hydrogen peroxide, temperature in the peroxide reagent when added to the red cell suspension, the red cell concentration in the cell suspension and the addition of charcoal to the reaction mixture. Addition of charcoal may not be essential to stabilize the hemolytic values and other factors such as keeping blood for 4 h at room temperature before testing, the difference between investigators, a reaction time 2 or 3 h and the technique of adding peroxide reagent to the cell suspension, had little effect on hemolysis. The most important factor was the temperature in hydrogen peroxide solution. The estimated hemolytic values by orthogonal array linearly correlated with plasma tocopherol levels.This publication has 2 references indexed in Scilit:
- Syndrome in Premature Infants Associated with Low Plasma Vitamin E Levels and High Polyunsaturated Fatty Acid DietThe American Journal of Clinical Nutrition, 1966
- Availability of Vitamin E in the Newborn Infant.Experimental Biology and Medicine, 1952