PMR spectrometric determination of the degree of polymerization and anomeric configuration in oligosaccharides
- 1 August 1971
- journal article
- Published by Elsevier in Analytical Biochemistry
- Vol. 42 (2) , 476-480
- https://doi.org/10.1016/0003-2697(71)90061-3
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- The determination of the configuration of the glycosidic link in oligosaccharides by p.m.r. spectroscopy of trimethylsilyl derivativesBiochemical and Biophysical Research Communications, 1970
- Physical studies on oligosaccharides related to sucrose. : Part I. N.M.R. studies on the peracetates of sucrose, 1-kestose, and nystoseCarbohydrate Research, 1969
- Conformational analysis in carbohydrate chemistry. I. Conformational free energies. The conformations and α : β ratios of aldopyranoses in aqueous solutionAustralian Journal of Chemistry, 1968
- An N.m.r. Study of the Glycoside Link in Glycosides of Glucose and Galactose1a,bThe Journal of Organic Chemistry, 1963