STUDIES ON THE REACTION OF KREBS CYCLE ENZYMES FROM APPLE TISSUE (CV. COX ORANGE) TO INCREASED LEVELS OF CO2

1 August 1983

journal article
Published by International Society for Horticultural Science (ISHS) in Acta Horticulturae

No. 138,p. 113-120
https://doi.org/10.17660/actahortic.1983.138.12

Abstract

ISHS Postharvest Physiology and Storage, XXI IHC STUDIES ON THE REACTION OF KREBS CYCLE ENZYMES FROM APPLE TISSUE (CV. COX ORANGE) TO INCREASED LEVELS OF CO2

Keywords

BOOK POSTHARVEST PHYSIOLOGY AND STORAGE
XXI IHC
ARTICLE STUDIES ON THE REACTION OF KREBS CYCLE ENZYMES FROM APPLE TISSUE (CV COX ORANGE) TO INCREASED LEVELS OF COSUB2SUB

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