NMR for Internal Quality Evaluation of Fruits and Vegetables

• 1 January 1989
• journal article
• Published by American Society of Agricultural and Biological Engineers (ASABE) in Transactions of the ASAE
• Vol. 32  (5) , 1747-1753
• https://doi.org/10.13031/2013.31217

Abstract

Keywords

• VEGETABLES
• EVALUATION OF FRUITS
• NMR
• INTERNAL QUALITY EVALUATION