A new method of quantitative determination of contamination of baker’s yeast by wild yeasts or by dissociation forms of the production culture
- 1 August 1962
- journal article
- Published by Springer Nature in Folia Microbiologica
- Vol. 7 (4) , 255-256
- https://doi.org/10.1007/bf02930773
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Elective medium for determining contamination in yeasts plants.KVASNY PRUMYSL, 1958
- IMPROVED MEDIA AND METHODS FOR THE ESTIMATION OF INFECTING ORGANISMS IN BAKER'S YEASTJournal of the Institute of Brewing, 1956