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Thermodynamic Properties of Liquid Water to 80° and 12000 Kgm
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Thermodynamic Properties of Liquid Water to 80° and 12000 Kgm
Thermodynamic Properties of Liquid Water to 80° and 12000 Kgm
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P. W. Bridgman
P. W. Bridgman
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1 January 1912
journal article
Published by
JSTOR
in
Proceedings of the American Academy of Arts and Sciences
Vol. 48
(9)
,
309
https://doi.org/10.2307/20022832
Abstract
No abstract available
Cited
Cited by 77 articles
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