VARIETAL DIFFERENCES IN THE PHOSPHORUS FEEDING CAPACITY OF PLANTS
- 1 October 1936
- journal article
- research article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 11 (4) , 665-688
- https://doi.org/10.1104/pp.11.4.665
Abstract
Of 21 inbred strains and hybrids of Reid''s Yellow Dent corn, grown in the laboratory in jars of quartz sand, some vars. made unsatisfactory growth when supplied with nutrient solns. in which P was the controlled element, while the same solutions made available to other vars. produced luxuriant growth. The rates of P absorption of 3 of these vars. were in the approximate ratio of 3:5:7. A reduction in the absorption rate of P had a depressing effect upon the intake of other essential elements. Making an adequate supply of P, withheld at first, available during the first few weeks of vegetative growth proved beneficial, but withheld too long, its introduction was observed to produce toxic effects. Hybridization, root formation, and carbohydrate metabolism are suggested as probable reasons for the differentiation of varieties in responsiveness to phosphate fertilization.This publication has 6 references indexed in Scilit:
- Studies in Growth and DifferentiationAnnals of Botany, 1932
- Leaf Diagnosis and the Interpretation of Fertilizer Requirements of PlantsScience, 1931
- PHOSPHATE STUDIES IN SOLUTION CULTURESSoil Science, 1930
- The Phosphate Requirement of Barley at Different Periods of GrowthAnnals of Botany, 1929
- THE RELATION OF MANGANESE AND IRON TO A LIME-INDUCED CHLOROSIS1Soil Science, 1926
- The Beneficial Effect to Plant Growth of the Temporary Depletion of Some of the Essential Elements in the SoilScience, 1924