Changes in Activities of Enzymes of Carbon Metabolism in Leaves during Exposure of Plants to Low Temperature
- 1 March 1992
- journal article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 98 (3) , 1105-1114
- https://doi.org/10.1104/pp.98.3.1105
Abstract
The aim of this study was to determine the response of photosynthetic carbon metabolism in spinach and bean to low temperature. (a) Exposure of warm-grown spinach and bean plants to 10 degrees C for 10 days resulted in increases in the total activities of a number of enzymes, including ribulose 1,5-bisphosphate carboxylase (Rubisco), stromal fructose 1,6 bisphosphatase (Fru 1,6-P(2)ase), sedoheptulose 1,7-bisphosphatase (Sed 1,7-P(2)ase), and the cytosolic Fru 1,6-P(2)ase. In spinach, but not bean, there was an increase in the total activity of sucrose-phosphate synthase. (b) The CO(2)-saturated rates of photosynthesis for the cold-acclimated spinach plants were 68% greater at 10 degrees C than those for warm-acclimated plants, whereas in bean, rates of photosynthesis at 10 degrees C were very low after exposure to low temperature. (c) When spinach leaf discs were transferred from 27 to 10 degrees C, the stromal Fru 1,6-P(2)ase and NADP-malate dehydrogenase were almost fully activated within 8 minutes, and Rubisco reached 90% of full activation within 15 minutes of transfer. An initial restriction of Calvin cycle fluxes was evident as an increase in the amounts of ribulose 1,5-bisphosphate, glycerate-3-phosphate, Fru 1,6-P(2), and Sed 1,7-P(2). In bean, activation of stromal Fru 1,6-P(2)ase was weak, whereas the activation state of Rubisco decreased during the first few minutes after transfer to low temperature. However, NADP-malate dehydrogenase became almost fully activated, showing that no loss of the capacity for reductive activation occurred. (d) Temperature compensation in spinach evidently involves increases in the capacities of a range of enzymes, achieved in the short term by an increase in activation state, whereas long-term acclimation is achieved by an increase in the maximum activities of enzymes. The inability of bean to activate fully certain Calvin cycle enzymes and sucrose-phosphate synthase, or to increase nonphotochemical quenching of chlorophyll fluorescence at 10 degrees C, may be factors contributing to its poor performance at low temperature.Keywords
This publication has 9 references indexed in Scilit:
- Measurement of 2-Carboxyarabinitol 1-Phosphate in Plant Leaves by Isotope DilutionPlant Physiology, 1991
- Impaired reductive activation of stromal bisphosphatases in tomato leaves following low-temperature exposure at high lightArchives of Biochemistry and Biophysics, 1990
- Effects of Cold-Treatment on Protein Synthesis and mRNA Levels in Rice LeavesPlant Physiology, 1989
- Influences of Leaf Temperature on Photosynthetic Carbon Metabolism in WheatPlant Physiology, 1987
- Photosynthetic Acclimation to Temperature in the Desert Shrub, Larrea divaricataPlant Physiology, 1978
- Acclimation of Photosynthetic and Respiratory Carbon Dioxide Exchange to Growth Temperature in Atriplex lentiformis (Torr.) Wats.Plant Physiology, 1977
- A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye BindingAnalytical Biochemistry, 1976
- Molecular mechanisms of temperature compensation in poikilotherms.Physiological Reviews, 1974
- COPPER ENZYMES IN ISOLATED CHLOROPLASTS. POLYPHENOLOXIDASE IN BETA VULGARISPlant Physiology, 1949