Proteins and peptides in royal jelly
Open Access
- 1 January 1983
- journal article
- Published by Japan Society for Bioscience, Biotechnology, and Agrochemistry in Journal of the agricultural chemical society of Japan
- Vol. 57 (12) , 1203-1209
- https://doi.org/10.1271/nogeikagaku1924.57.1203
Abstract
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