Comparative depolymerization of xanthan gum by ultrasonic and enzymic treatments. Rheological and structural properties
- 31 December 1986
- journal article
- Published by Elsevier in Carbohydrate Polymers
- Vol. 6 (2) , 95-107
- https://doi.org/10.1016/0144-8617(86)90037-8
Abstract
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