The influence of dietary olive oil and margarine on aortic cholesterol accumulation in cholesterol-fed rabbits maintained at similar plasma cholesterol level
- 31 October 1992
- journal article
- Published by Elsevier in Atherosclerosis
- Vol. 96 (2-3) , 159-170
- https://doi.org/10.1016/0021-9150(92)90062-l
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