Studies on "microorganisms and their role in gundruk fermentation" Part I. Studies on the microflora of nepalese pickles gundruk.
- 1 January 1983
- journal article
- Published by Japanese Society for Food Science and Technology in NIPPON SHOKUHIN KOGYO GAKKAISHI
- Vol. 30 (6) , 357-367
- https://doi.org/10.3136/nskkk1962.30.357
Abstract
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