Fractionation of carrageenin
- 1 July 1953
- journal article
- letter
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 45 (1) , 232-233
- https://doi.org/10.1016/0003-9861(53)90421-4
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
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- 408. The polysaccharides of carragheen. Part III. Confirmation of the 1 : 3-linkage in carragheenin, and the isolation of L-galactose derivatives from a resistant fragmentJournal of the Chemical Society, 1950
- THE SUSPENDING POWER AND VISCOSITY OF CARRAGEENINCanadian Journal of Research, 1949
- 323. The polysaccharides of carragheen. Part II. The Gigartina stellata polysaccharideJournal of the Chemical Society, 1947
- INVESTIGATIONS ON THE USE OF IRISH MOSS IN CANNING OF MEATCanadian Journal of Research, 1943
- 19. The polysaccharides of carragheen moss (Chondrus crispus). Part I. The linkage of the d-galactose residues and the ethereal sulphateJournal of the Chemical Society, 1943
- Seasonal variations in Chondrus crispusBiochemical Journal, 1936
- ON CARRAGEEN. CHONDRUS CRISPUSAnnals of Applied Biology, 1921