A guide to calculating intakes of dietary fibre
- 1 January 1976
- journal article
- review article
- Published by Taylor & Francis in International Journal of Food Sciences and Nutrition
- Vol. 30 (5) , 303-313
- https://doi.org/10.3109/09637487609144013
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- Physical characteristics of vegetable foodstuffs that could influence bowel functionJournal of the Science of Food and Agriculture, 1974
- Fibre and the other unavailable carbohydrates and their effects on the energy value of the dietProceedings of the Nutrition Society, 1973
- Dietary fibre.Gut, 1973
- Ischemic heart disease and dietary fiberThe American Journal of Clinical Nutrition, 1972
- Changes in the Fibre Content of the British DietNature, 1972
- Diverticular disease of the colon: a deficiency disease of Western civilization.BMJ, 1971
- Determination of carbohydrates in foods II.—Unavailable carbohydratesJournal of the Science of Food and Agriculture, 1969