CXI.—The melting points of the substituted amides of the normal fatty acids

• 1 January 1919
• journal article
• research article
• Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society, Transactions
• Vol. 115, 1210-1223
• https://doi.org/10.1039/ct9191501210

Abstract

Keywords

• FATTY ACID