Hydrochilling - A Rapid Method for Cooling Meatss

• 1 January 1986
• journal article
• Published by American Society of Agricultural and Biological Engineers (ASABE) in Transactions of the ASAE
• Vol. 29  (1) , 0306-0311
• https://doi.org/10.13031/2013.30144

Abstract

Keywords

• HYDROCHILLING
• RAPID METHOD FOR COOLING MEATSS