Stability constants of (hydroxy)carboxylate‐ and alditol‐calcium(II) complexes in aqueous medium as determined by a solubility method

Abstract
Solubility measurements of calcium(II) sulfate in aqueous solutions of (hydroxy)carboxylates and alditols have yielded apparent stability constants (M−1, at 25° and 0.2–0.8 M) for the complexes of calcium(II) with d‐gluconate (23), d‐lactate (17), acetate (7), and various alditols (0–1.4).

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