Dietary influences on rat hepatic and intestinal DT-diaphorase activity
- 1 August 1986
- journal article
- research article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 24 (8) , 851-856
- https://doi.org/10.1016/0278-6915(86)90076-1
Abstract
No abstract availableKeywords
This publication has 29 references indexed in Scilit:
- Prooxidant States and Tumor PromotionScience, 1985
- Effect of dietary indole-3-carbinol on intestinal and hepatic monooxygenase, glutathione S-transferase and epoxide hydrolase activities in the ratFood and Chemical Toxicology, 1984
- Effects of dietary cabbage, brussels sprouts, Illicium verum, Schizandra chinensis and alfalfa on the benzo[a]pyrene metabolic system in mouse liverFood and Chemical Toxicology, 1983
- Effects of dietary broccoli and butylated hydroxyanisole on liver-mediated metabolism of benzo[a]pyreneFood and Chemical Toxicology, 1983
- Glucosinolates and their breakdown products in food and food plantsC R C Critical Reviews in Food Science and Nutrition, 1983
- DT-diaphorase as a quinone reductase: A cellular control device against semiquinone and superoxide radical formationArchives of Biochemistry and Biophysics, 1982
- Vitamin K1 hydroquinone formation catalyzed by DT-diaphoraseBiochemical and Biophysical Research Communications, 1982
- Benzo[a]pyrenedione/benzo[a]pyrenediol oxidation-reduction couples and the generation of reactive reduced molecular oxygenBiochemistry, 1977
- A possible relationship between DT diaphorase and the aryl hydrocarbon hydroxylase systemBiochemical and Biophysical Research Communications, 1974
- Interspecies Variations in Small Intestinal and Hepatic Drug Hydroxylation and GlucuronidationActa Pharmacologica et Toxicologica, 1973