Biotin, Pantothenic Acid, and Brown Trout
- 1 April 1952
- journal article
- Published by Oxford University Press (OUP) in The Progressive Fish-Culturist
- Vol. 14 (2) , 67-70
- https://doi.org/10.1577/1548-8640(1952)14[67:bpaabt]2.0.co;2
Abstract
(1952). Biotin, Pantothenic Acid, and Brown Trout. The Progressive Fish-Culturist: Vol. 14, No. 2, pp. 67-70. doi: 10.1577/1548-8640(1952)14[67:BPAABT]2.0.CO;2Keywords
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