Current concepts of starch structure and its impact on properties.

• 1 January 1986
• journal article
• Published by The Japanese Society of Applied Glycoscience in Journal of the Japanese Society of Starch Science
• Vol. 33  (1) , 80-88
• https://doi.org/10.5458/jag1972.33.80

Abstract

Keywords

• IMPACT ON PROPERTIES
• CURRENT CONCEPTS
• STARCH STRUCTURE
• CONCEPTS OF STARCH