Measurement of some rheological properties of plastic fats with an extrusion modification of the shear press
- 1 April 1967
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 44 (4) , 225-228
- https://doi.org/10.1007/bf02639262
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Dilatometric properties of some glycerides of confectionery fatsJournal of Oil & Fat Industries, 1961
- Physical properties of milk fat: II. Some factors influencing crystallizationJournal of Dairy Research, 1961
- Rheology of Cocoa Butter. IV. Further Studies of “Omega” CrystallinityJournal of Food Science, 1961
- Some physical characteristics of rearranged lardJournal of Oil & Fat Industries, 1955