Functional properties of the proteins of some Nigerian oilseeds: conophor seeds and three varieties of melon seeds
- 1 July 1984
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 32 (4) , 822-825
- https://doi.org/10.1021/jf00124a031
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- PROTEIN-PHYTIC ACID RELATIONSHIP IN PEANUTS AND COTTONSEEDJournal of Biological Chemistry, 1946