A HPLC method for specific determination ofα-amylase and glucoamylase in complex enzymatic preparations
- 1 April 1989
- journal article
- research article
- Published by Springer Nature in Chromatographia
- Vol. 27 (7-8) , 328-332
- https://doi.org/10.1007/bf02321279
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- Enzymes of Starch Degradation and SynthesisPublished by Wiley ,1951