Lipid and alkali extractable fatty acids fromMucor rouxii: Effect of thermal changes in growth environment and age of cells

This publication has 13 references indexed in Scilit:

• Effect of oxygen levels on the fatty acids and lipids ofMucor rouxii
  Lipids, 1974
• Phospholipid Desaturation in Candida Lipolytica as a Function of Temperature and Growth
  Canadian Journal of Biochemistry, 1973
• Ovine ill-thrift in Nova Scotia. 4. The survival at low oxygen partial pressure of fungi isolated from the contents of the ovine rumen
  Canadian Journal of Microbiology, 1972
• Lipid composition of Saccharomyces cerevisiae as influenced by growth temperature
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1972
• Membrane stability (thermal) and nature of fatty acids in yeast cells
  Biochemical and Biophysical Research Communications, 1972
• The Fatty Acid Composition of Sporangiospores and Vegetative Mycelium of Temperature-adapted Fungi in the Order Mucorales
  Journal of General Microbiology, 1969
• Metabolism of Stearolic Acid in Yeast
  Journal of Biological Chemistry, 1963