Abstract
Six experiments were conducted to determine the relationship between the serving capacity of bulls as predicted by a 40-min yard test and their fertility during paddock mating, measured by the conception rate at first oestrus and the pregnancy rate at the end of 10 weeks of mating. Twenty bulls varying in serving capacity from 1 to 11 were mated to 40 heifers each. As serving capacity of the bulls increased from 1 to 7, conception rate increased from 18 to 70%. Average conception rates achieved by 4 bulls with low serving capacity (25.3%), 8 bulls with medium serving capacity (61.4%) and 7 bulls with high serving capacity (72.3%) were all significiantly different from one another. Bulls of low serving capacity (1 or 2 services) impregnated a significantly lower proportion of their heifers (40.3%) than bulls with medium (91.2%) or high (95.3%) serving capacity. It was concluded that bulls of serving capacity 1 or 2 (in 40 min) should be considered unsound for breeding. An explanation for the results and their implication in beef production is discussed.